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	<title>aubergine | Slow Foodies</title>
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	<link>https://slowfoodies.nl</link>
	<description>Jitske&#039;s blog over gezond, verantwoord en lekker eten</description>
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		<title>Salade van gegrilde groente en munt</title>
		<link>https://slowfoodies.nl/salade-geroosterde-groente/</link>
					<comments>https://slowfoodies.nl/salade-geroosterde-groente/#respond</comments>
		
		<dc:creator><![CDATA[Jitske]]></dc:creator>
		<pubDate>Mon, 15 Jun 2026 17:45:00 +0000</pubDate>
				<category><![CDATA[Recepten]]></category>
		<category><![CDATA[Verantwoord]]></category>
		<category><![CDATA[aubergine]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[courgette]]></category>
		<category><![CDATA[feta]]></category>
		<category><![CDATA[gegrilde]]></category>
		<category><![CDATA[geitenkaas]]></category>
		<category><![CDATA[gerecht]]></category>
		<category><![CDATA[geroosterde]]></category>
		<category><![CDATA[gezond]]></category>
		<category><![CDATA[grill]]></category>
		<category><![CDATA[grillen]]></category>
		<category><![CDATA[groente]]></category>
		<category><![CDATA[Italiaanse]]></category>
		<category><![CDATA[knoflook]]></category>
		<category><![CDATA[Mediterrane]]></category>
		<category><![CDATA[munt]]></category>
		<category><![CDATA[oven]]></category>
		<category><![CDATA[paprika]]></category>
		<category><![CDATA[pijnboompitten]]></category>
		<category><![CDATA[recept]]></category>
		<category><![CDATA[roosteren]]></category>
		<category><![CDATA[salade]]></category>
		<category><![CDATA[seizoen]]></category>
		<category><![CDATA[seizoensgroente]]></category>
		<category><![CDATA[slank]]></category>
		<category><![CDATA[zomer]]></category>
		<category><![CDATA[zomerse]]></category>
		<guid isPermaLink="false">http://www.slowfoodies.nl/?p=2160</guid>

					<description><![CDATA[Een koude zomerse salade met aubergine, courgette, paprika, geitenkaas, knoflook en munt. De groente eerst grillen en laten afkoelen,]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">2160</post-id>	</item>
		<item>
		<title>Linzenburger</title>
		<link>https://slowfoodies.nl/hoe-maak-linzenburger/</link>
					<comments>https://slowfoodies.nl/hoe-maak-linzenburger/#respond</comments>
		
		<dc:creator><![CDATA[Jitske]]></dc:creator>
		<pubDate>Tue, 10 Sep 2024 09:00:00 +0000</pubDate>
				<category><![CDATA[Recepten]]></category>
		<category><![CDATA[Verantwoord]]></category>
		<category><![CDATA[aubergine]]></category>
		<category><![CDATA[aubergineburger]]></category>
		<category><![CDATA[burger]]></category>
		<category><![CDATA[courgette]]></category>
		<category><![CDATA[courgetteburger]]></category>
		<category><![CDATA[groenteburger]]></category>
		<category><![CDATA[Hoe maak ik een burger?]]></category>
		<category><![CDATA[Hoe maak ik een vegaburger?]]></category>
		<category><![CDATA[Hoe maak ik een vegan burger?]]></category>
		<category><![CDATA[linzen]]></category>
		<category><![CDATA[linzenburger]]></category>
		<category><![CDATA[munt]]></category>
		<category><![CDATA[vega]]></category>
		<category><![CDATA[vegaburger]]></category>
		<category><![CDATA[vegaburger maken]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[vegan burger maken]]></category>
		<category><![CDATA[vegetarisch]]></category>
		<category><![CDATA[vegetarische]]></category>
		<guid isPermaLink="false">http://www.slowfoodies.nl/?p=2176</guid>

					<description><![CDATA[Een vegan linzenburger maken, hoe moeilijk kan het zijn? Nou, best lastig, zonder ei. Mijn plan -een 100% plantaardige burger maken, zonder ei- lukte niet. In de pan viel de burger uit elkaar. ]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">2176</post-id>	</item>
		<item>
		<title>Groentetorentje</title>
		<link>https://slowfoodies.nl/groentetorentje/</link>
					<comments>https://slowfoodies.nl/groentetorentje/#respond</comments>
		
		<dc:creator><![CDATA[Jitske]]></dc:creator>
		<pubDate>Thu, 10 Aug 2023 08:54:00 +0000</pubDate>
				<category><![CDATA[Recepten]]></category>
		<category><![CDATA[Verantwoord]]></category>
		<category><![CDATA[aubergine]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[biet]]></category>
		<category><![CDATA[bijgerecht]]></category>
		<category><![CDATA[gerecht]]></category>
		<category><![CDATA[gezond]]></category>
		<category><![CDATA[groente]]></category>
		<category><![CDATA[groenten]]></category>
		<category><![CDATA[groententorentje]]></category>
		<category><![CDATA[groentetorentje]]></category>
		<category><![CDATA[groentetorentjes]]></category>
		<category><![CDATA[hoe maak ik]]></category>
		<category><![CDATA[Italiaans]]></category>
		<category><![CDATA[Italiaanse]]></category>
		<category><![CDATA[kerst]]></category>
		<category><![CDATA[lekker]]></category>
		<category><![CDATA[makkelijk]]></category>
		<category><![CDATA[makkelijke]]></category>
		<category><![CDATA[Mediterraan]]></category>
		<category><![CDATA[mediterraans]]></category>
		<category><![CDATA[met]]></category>
		<category><![CDATA[mozzarella]]></category>
		<category><![CDATA[Purpura]]></category>
		<category><![CDATA[recept]]></category>
		<category><![CDATA[rode]]></category>
		<category><![CDATA[snel]]></category>
		<category><![CDATA[snelle]]></category>
		<category><![CDATA[tomaat]]></category>
		<category><![CDATA[tomaten]]></category>
		<category><![CDATA[toren]]></category>
		<category><![CDATA[torentje]]></category>
		<category><![CDATA[vega]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[veganistisch]]></category>
		<category><![CDATA[vegetarisch]]></category>
		<category><![CDATA[vleestomaat]]></category>
		<category><![CDATA[vleestomaten]]></category>
		<category><![CDATA[voorgerecht]]></category>
		<category><![CDATA[zomers]]></category>
		<guid isPermaLink="false">http://www.slowfoodies.nl/?p=2207</guid>

					<description><![CDATA[In dit makkelijke en snelle recept voor een kleurrijk groentetorentje zit aubergine, tomaat, mozzarella en biet. Met een yoghurtsaus lekker als voorgerecht of als bijgerecht bij de barbecue. ]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">2207</post-id>	</item>
		<item>
		<title>Hoe bak je oranje friet?</title>
		<link>https://slowfoodies.nl/oranje-frites/</link>
					<comments>https://slowfoodies.nl/oranje-frites/#respond</comments>
		
		<dc:creator><![CDATA[Jitske]]></dc:creator>
		<pubDate>Wed, 26 Apr 2023 08:15:00 +0000</pubDate>
				<category><![CDATA[Recepten]]></category>
		<category><![CDATA[Verantwoord]]></category>
		<category><![CDATA[aardappel]]></category>
		<category><![CDATA[aubergine]]></category>
		<category><![CDATA[bakken]]></category>
		<category><![CDATA[bataat]]></category>
		<category><![CDATA[bataten]]></category>
		<category><![CDATA[bosui-olie]]></category>
		<category><![CDATA[courgette]]></category>
		<category><![CDATA[elftal]]></category>
		<category><![CDATA[friet]]></category>
		<category><![CDATA[friet bakken]]></category>
		<category><![CDATA[friet uit de oven]]></category>
		<category><![CDATA[frites]]></category>
		<category><![CDATA[frites bakken]]></category>
		<category><![CDATA[frites uit de oven]]></category>
		<category><![CDATA[hoe bak ik friet?]]></category>
		<category><![CDATA[hoe bak ik frites?]]></category>
		<category><![CDATA[Hoe maak ik friet?]]></category>
		<category><![CDATA[Hoe maak ik frites?]]></category>
		<category><![CDATA[kabeljauw]]></category>
		<category><![CDATA[koning]]></category>
		<category><![CDATA[koningsdag]]></category>
		<category><![CDATA[leeuwinnen]]></category>
		<category><![CDATA[olie]]></category>
		<category><![CDATA[oranje]]></category>
		<category><![CDATA[Oranjeleeuwinnen]]></category>
		<category><![CDATA[oven]]></category>
		<category><![CDATA[ovengerecht]]></category>
		<category><![CDATA[ovenrecept]]></category>
		<category><![CDATA[patat]]></category>
		<category><![CDATA[recept]]></category>
		<category><![CDATA[vis]]></category>
		<category><![CDATA[zoete aardappel]]></category>
		<category><![CDATA[zoete-aardappelfriet]]></category>
		<category><![CDATA[zoete-aardappelfrites]]></category>
		<guid isPermaLink="false">http://www.slowfoodies.nl/?p=2525</guid>

					<description><![CDATA[Een recept voor oranje frites van zoete aardappelen, courgette en aubergine. Lekker met gebakken kabeljauw.]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">2525</post-id>	</item>
		<item>
		<title>Oosterse auberginedip</title>
		<link>https://slowfoodies.nl/baba-ganoush/</link>
					<comments>https://slowfoodies.nl/baba-ganoush/#respond</comments>
		
		<dc:creator><![CDATA[Jitske]]></dc:creator>
		<pubDate>Sun, 12 Mar 2023 10:24:00 +0000</pubDate>
				<category><![CDATA[Recepten]]></category>
		<category><![CDATA[Verantwoord]]></category>
		<category><![CDATA[aubergine]]></category>
		<category><![CDATA[auberginegerecht]]></category>
		<category><![CDATA[auberginerecept]]></category>
		<category><![CDATA[baba ganoush]]></category>
		<category><![CDATA[baba ganoush maken]]></category>
		<category><![CDATA[bereiden]]></category>
		<category><![CDATA[flat bread]]></category>
		<category><![CDATA[gerecht]]></category>
		<category><![CDATA[Hoe maak ik baba ganoush?]]></category>
		<category><![CDATA[hummus]]></category>
		<category><![CDATA[klaarmaken]]></category>
		<category><![CDATA[knoflook]]></category>
		<category><![CDATA[met]]></category>
		<category><![CDATA[pitabroodje]]></category>
		<category><![CDATA[recept]]></category>
		<category><![CDATA[saus]]></category>
		<category><![CDATA[vega]]></category>
		<category><![CDATA[vegan]]></category>
		<category><![CDATA[veganistisch]]></category>
		<category><![CDATA[vegetarisch]]></category>
		<category><![CDATA[wrap]]></category>
		<guid isPermaLink="false">http://www.slowfoodies.nl/?p=2249</guid>

					<description><![CDATA[Baba Ganoush is een auberginedip uit het Midden-Oosten. De dip lijkt op hummus, maar deze puree maak je niet met kikkererwten maar met aubergine. Heerlijk bij een pitabroodje of flat bread.]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">2249</post-id>	</item>
		<item>
		<title>Auberginetaart met kaassaus</title>
		<link>https://slowfoodies.nl/auberginetaart/</link>
					<comments>https://slowfoodies.nl/auberginetaart/#comments</comments>
		
		<dc:creator><![CDATA[Jitske]]></dc:creator>
		<pubDate>Sat, 14 May 2016 13:24:14 +0000</pubDate>
				<category><![CDATA[Recepten]]></category>
		<category><![CDATA[Verantwoord]]></category>
		<category><![CDATA[aubergine]]></category>
		<category><![CDATA[aubergine bereiden]]></category>
		<category><![CDATA[aubergines]]></category>
		<category><![CDATA[auberginetaart]]></category>
		<category><![CDATA[barbecue]]></category>
		<category><![CDATA[BBQ]]></category>
		<category><![CDATA[bijgerecht]]></category>
		<category><![CDATA[gerecht]]></category>
		<category><![CDATA[hartige taart]]></category>
		<category><![CDATA[hoe maak ik aubergine klaar?]]></category>
		<category><![CDATA[hoofdgerecht]]></category>
		<category><![CDATA[koel]]></category>
		<category><![CDATA[koele]]></category>
		<category><![CDATA[koude]]></category>
		<category><![CDATA[recept]]></category>
		<category><![CDATA[rijst]]></category>
		<category><![CDATA[taart]]></category>
		<category><![CDATA[vega]]></category>
		<category><![CDATA[vegetarisch]]></category>
		<category><![CDATA[vulling]]></category>
		<category><![CDATA[warm]]></category>
		<category><![CDATA[warme]]></category>
		<category><![CDATA[warme dag]]></category>
		<category><![CDATA[wat eten we vandaag?]]></category>
		<category><![CDATA[zomers]]></category>
		<category><![CDATA[zomerse]]></category>
		<guid isPermaLink="false">http://www.slowfoodies.nl/?p=2226</guid>

					<description><![CDATA[De auberginetaart met rijstvulling serveer je koud, en is dus heel geschikt voor een feest, barbecue, of op een warme zomerse dag. ]]></description>
		
					<wfw:commentRss>https://slowfoodies.nl/auberginetaart/feed/</wfw:commentRss>
			<slash:comments>1</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">2226</post-id>	</item>
		<item>
		<title>Hoe maak ik aubergine klaar? (VIDEO)</title>
		<link>https://slowfoodies.nl/hoe-maak-ik-aubergine-klaar/</link>
					<comments>https://slowfoodies.nl/hoe-maak-ik-aubergine-klaar/#respond</comments>
		
		<dc:creator><![CDATA[Jitske]]></dc:creator>
		<pubDate>Mon, 04 Apr 2016 20:38:12 +0000</pubDate>
				<category><![CDATA[Verantwoord]]></category>
		<category><![CDATA[aubergine]]></category>
		<category><![CDATA[berieden]]></category>
		<category><![CDATA[DOOR]]></category>
		<category><![CDATA[Food Professional Day]]></category>
		<category><![CDATA[groente]]></category>
		<category><![CDATA[hoe maak ik aubergine klaar?]]></category>
		<category><![CDATA[klaarmaken]]></category>
		<category><![CDATA[Konaru]]></category>
		<category><![CDATA[Naru]]></category>
		<category><![CDATA[Purple Pride]]></category>
		<category><![CDATA[Purpura]]></category>
		<category><![CDATA[Rijn IJssel Vakschool Wageningen]]></category>
		<category><![CDATA[WUR]]></category>
		<guid isPermaLink="false">http://www.slowfoodies.nl/?p=2097</guid>

					<description><![CDATA[We vinden het een lastige groente, aubergine. Hoe moet je het bewaren, hoe maak je het klaar? En wie kent er een goed recept met aubergine? ]]></description>
		
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			<slash:comments>0</slash:comments>
		
		
		<post-id xmlns="com-wordpress:feed-additions:1">2097</post-id>	</item>
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